California School of Culinary Arts

California School of Culinary Arts has become one of the most well-known and respected culinary schools in the country. Work beside industry trained Chef Instructors committed to excellence. Graduate from Le Cordon Bleu Culinary Arts Program in as little as 15 months and take advantage of it.

If you have a passion for food and a willingness to learn, the California School of Culinary Arts, located in Pasadena, CA, can prepare you for success. Programs contain Lab Classes, which gives you hands-on-training in culinary practices, and Academic Classes, which teaches you Sanitation, Purchasing operations in hospitality industry and application of technology in today's culinary marketplace.

Programs offered

- Associate Degree in Le Cordon Bleu Culinary Arts
- Certificate Course in Le Cordon Bleu Hospitality and Restaurant Management
- Certificate Course in Le Cordon Bleu Patisserie and Baking